Don't risk site closures - have proper pest checks in place
Noticed pest activity? Record it, and the action taken, here.
If evidence of pest activity is found as part of an environmental health officer's routine food hygiene inspection then sites can be temporarily closed. Food preparation areas must be clean and disease free. Food hygiene regulations are in place to make sure that customers are safe.
Don't take any risks on your customer's health and your own reputation. Check pest activity regularly, log issues immediately and take the necessary action to make sure your operation is compliant.
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